Peanut Butter Banana Bread
1/3 cup butter
4 Tablespoons smooth peanut butter
3 large or 4 small ripe bananas, mashed
3/4 cup granulated sugar
1/4 cup brown sugar
1 egg, beaten
1 tsp vanilla
1 1/2 cups flour
1 tsp baking soda
1/8 tsp salt
Preheat oven to 350 degrees.
Prepare one loaf pan by buttering or use cooking spray.Place butter and peanut butter into one bowl and use microwave to melt. Using a large mixing bowl and spoon, combine peanut butter mixture and mashed bananas. Add both sugars, beaten egg and vanilla, stir to incorporate all ingredients. Then add flour, baking soda and salt. Stir just enough to combine, but do not over mix the batter.Pour into prepared loaf pan. Bake for 1 hour then test with toothpick. Loaf is done with toothpick comes out clean. Cool, remove from pan, slice and enjoy!
Cream Together
1 C. Butter
2 Eggs
1 1/2 C. Sugar
Mix together, Then slowly add to creamed mixture:
2 3/4 C. Flour
2 t. Cream of Tartar
1 t. Baking Soda
1/4 t. Salt
1. Preheat Oven to 350 Degrees
2 Roll dough into 1 inch balls
3. Combine 1/2 C. Sugar & 1 TBS Cinnamon.
4. Place the balls on ungreased cookie sheet & bake about 15 minutes or until a very light tan color. Don't over bake.
Makes 5 Dozen Cookies
2 comments:
I love snickerdoodle Cookies!
Thank you!
Your bread turned out beautiful. I'm impressed.
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